BEST DONUTS Of Heber Springs – Heber Springs, AR: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (501) 362-2979 to check today's hours. Know the hours? Send them to us.

Tap for directions

1520 Bypass Rd, Heber Springs, AR 72543

Google Maps Apple Maps Waze Bing Maps

Address1520 Bypass Rd, Heber Springs, AR 72543

Phone(501) 362-2979

StyleDonut shop

CountyCleburne County

Time zoneCentral Time

From city center1.8 mi east

About BEST DONUTS Of Heber Springs

BEST DONUTS Of Heber Springs is a donut shop at 1520 Bypass Rd, about 1.8 mi east of central Heber Springs.

Our Heber Springs directory counts 3 bakeries in total, roughly one for every 2,438 residents. If you want to compare, Shipley Do-Nuts sits 1.8 mi from here.

Opening hours for BEST DONUTS Of Heber Springs are not verified in our data. A quick call to (501) 362-2979 before you go saves a wasted trip, especially on holidays.

This is one of 462 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Heber Springs	3
Nearest bakery	1.8 mi
Brand locations	462

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.